The 'new look' study...completely transformed with custom made built-ins and oak desk, stunning hand crafted rug, and leather feature chair...just a few of the beautiful new additions to this space.
On the far wall...a unique Ancient Chinese Ancestral Painting that was carefully framed and now stands pride of place in the study.
More Before Pics of the now transformed Study....below
Musings over our Muse.....
I heard a friend talking about her 'muse' this week....and wondered...what is being a muse all about? It sounded like a pretty important role...I mean there is a fair bit of pressure involved with being a muse I can imagine. A muse is the source of inspiration for creative work....a bit like a creative, artistic style of mentor really. Everybody has someone that they look to for inspiration or creative validation. Salvador Dali looked to the love of his life 'Gala' for inspiration. She was his greatest supporter,and also his business manager. She inspired Dali and many other writers and artists. In music, the most influential muse seems to be patti boyd-probably the queen of muses. She has inspired three songs about her sweet self. First-"Something" by the Beatles, specifically first hubby George Harrison. Her second husband Eric Clapton wrote "Layla" about his tortured feelings about romancing his best friend's wife. It did not stop him from marrying Patti and writing her third song "You Look Lovely Tonight".
Phillipe Stark
A Phillipe Stark Design...The 'Louis Ghost' Chair. We used the Louis Ghost Chair in one of our Photo Shoots for Q Weekend Magazine. An exclusive Charcoal Interiors Design Project.
Winter Goodness Roasted Vegetables with Bacon
With all of the beautiful fresh produce in season at the moment, there is a literal plethora (I love that word...and use it as often as possible in context...) of fresh garden vegetables out there at the moment. Perfect timing for a healthy, quick side dish recipe.
We have 6 in our household and it can be hard to find a healthy side dish that everyone will eat. I have come up with the perfect option. Vegetables roasted, and then jazzed up that little bit extra with some diced bacon....yum! I also grate a little bit of fresh parmesan over the top at the end...its a great twist to the same old same roasted vegies and the kids love it too.
Roasted Vegies and Bacon
Ingredients
Winter Goodness Roasted Vegetables with Bacon
With all of the beautiful fresh produce in season at the moment, there is a literal plethora (I love that word...and use it as often as possible in context...) of fresh garden vegetables out there at the moment. Perfect timing for a healthy, quick side dish recipe.
We have 6 in our household and it can be hard to find a healthy side dish that everyone will eat. I have come up with the perfect option. Vegetables roasted, and then jazzed up that little bit extra with some diced bacon....yum! I also grate a little bit of fresh parmesan over the top at the end...its a great twist to the same old same roasted vegies and the kids love it too.
Roasted Vegies and Bacon
Ingredients
- 5 slice(s) bacon, cut into 1-inch pieces
- 5 potatoes peeled and halved or quartered depending on the sizing
- 1 stalk(s) celery, trimmed and cut into 2 1/2-inch pieces
- 2 small onions, cut into 3/4-inch pieces
- 1 tablespoon(s) chopped fresh rosemary
- 1 teaspoon(s) salt
- 1/2 teaspoon(s) freshly ground pepper
- 1 tablespoon(s) fresh lemon juice
- optional...10 minutes before the completion of the roasting, add a couple of handfuls of cherry tomatoes..they blister nicely and add colour to the dish.
Directions
- Preheat oven to 450°F. Cook bacon to desired crispness, drain, and reserve 3 tablespoons rendered fat. Set bacon aside.
- In a medium bowl, potatoes, celery, onions, rosemary, salt, and pepper together with reserved fat and lemon juice. Spread vegetables in a single layer on a baking pan, cover loosely with aluminum foil, and roast until tender, about 20 minutes.
- Remove foil and continue to roast until vegetables are browned, about 20 more minutes. Toss in bacon.
And Finally...Friday just wouldnt be complete without another amazing concoction from the Charcoal Interiors Friday Cocktail Recipe Book!
The Lucid Mint Muse....Get ready for it!
Ingredients
2 oz. Pineapple Juice
1 1/2 oz. Lucid Absinthe
1 wedge of Lime
Mint leaves
Lemonade
1 1/2 oz. Lucid Absinthe
1 wedge of Lime
Mint leaves
Lemonade
Instructions
Muddle mint leaves with lime wedge and add Lucid. Add ice and pineapple juice and shake briefly. Top with Lemonade and add the mint sprig.
To all our readers, thank you for your comments this week via the facebook page. We do love hearing from you and the support and feedback is most welcome.
Wishing you all a very happy Friday....Cheers to you all....From the Charcoal Girls - Cathie, Colette and Jen xxx
Cathie and Colette Venardos....Jen is hiding under the table in the background :-)